Friday, July 26, 2013 at 6:21 AM
Posted by Info Bee in
FOOD FOR BABIES
It is really important to give the right nutritious food for
the infants. This nutritious food will help the development of the baby both
physically and mentally. Given below are the foods which can be given to the
babies once they turn four months. Till four months it is strongly advisable to
give only mother’s milk and that will suffice the need of the baby. After four
months one can start introducing solid and semi solid food to the babies. The
first food one can start is with rice liquid. We can get the baby starter food
(Rice) in many packed form but it is better to prepare at and it is very easy
too. Take a cup of rice wash it in water, then dry it well under the sun and
put it in a mixer and...
Wednesday, June 26, 2013 at 2:56 AM
Posted by kutty in
Moong dal Pakoda is also called as Moong dal Vada, Green Gram Vada or Green Gram Fritter. This pakoda will be great dish during evening. Within from the say that it is a good snack item and even healthy for your health. As we all know that Green gram consist of various health benefits which can provide required vitamins and minerals.
Ingredients:
2 cup Moong dal
1 number onion chopped
1 cup spring onions.
4 number green chillis
1 bunch coriander leaves
1 bunch curry leaves
1 number ginger
1 tbs cumin seeds
to fry Oil
as needed salt
Preparation of Moong dal Vada:
for preparing this vada, you need to take the splatted Moon Dal which is so before more than one hour. You must soak this Dal just for one hour, if not...
Wednesday, June 05, 2013 at 10:54 AM
Posted by kutty in
Ingredients for Brinjal Curry:
1 stick cinnamon small
8 number brinjals
3 number Cloves
1 tbsp coriander pdr
1 tbsp cumin pdr
1 tsp cumin seeds
2 tbsp Dry coconut powder
3 number Elaichi
1/2 tsp Ginger and garlic paste
1 number Green chilli
1 cup Groundnuts
1 tsp mustard seeds
2 tbsp Oil
1 number Onion
3 tbsp sesame seeds
50 ml Tamarind juice
3 cup Water
Preparation method for Brinjal Curry:
Today we are going to tell about how to cook my favorite egg plant curry (brinjal curry) with small egg plant ( brinjal, baigan). It has many names like Bagara Baigan (or) brinjal Curry/Gravy (or) Eggplant Curry/Gravy. While making veg. biryani...
Sunday, May 19, 2013 at 11:28 PM
Posted by kutty in
Oats Payasam
Ingredients for Oats Payasam
Oats – 1 Cup
Milk – 4 Cups
Sugar – 2 Cups
Cashews – 5 Nos
Raisins – 5 Nos
Ghee – 2 Table spoons
Elachi Powder – Little
Preparation method for Oats payasam
Take one cup of oats and boil it in two cups of water. Boil the contents for five minutes. After five minutes, allow the content to cool. Take four cups of milk and boil it. After the milk boils add the oats to it without draining the water. Add 2 cups of sugar to the content and mix well. Slow down the flame. Add a pinch of elachi powder to the content.
Take a heavy bottomed vessel and add two table spoons of ghee to it. Add the cashew and raisins to it and fry well. Fry the content till the cashews and raisins...
Saturday, May 18, 2013 at 3:46 AM
Posted by kutty in
Red Banana Milk Shake:
Ingredients for Red banana milk shake:
Red Banana - 1 (Big)
Milk - 4 Cups
Honey - ½ cup
Ice Cubes - As per requirement
Elachi - 2 Nos
Preparation method for Red Banana Milk Shake:
Boil 4 cups of milk and leave it to cool. Take a red banana and cut it into small pieces and grind it well in a mixer. Add the milk to the mixer and grind well. Add half cup of cup to it and mix well. Remove the content from the jar and place it in a bowl.
Add a pinch of elachi powder to the content and stir well. Add ice cubes to the content. Now the red banana milk shake is ready to be served.
This milk shake is very healthy since it has the goodness of red banana which has the highest iron content...
Wednesday, April 10, 2013 at 12:49 AM
Posted by kutty in
Bambino Kesari is also known as Semiya Kesari, Sevaai Kesari, vermicelli kheer and Sevvai Kesari. The ingredients needed for this is also very simple and which will be available in your house in your daily life. Bambino kasari is one of the excellent sweet which is made on any special occasions.
Ingredients:
2 cup Bambino,
1 cup sugar,
2 to 3 Elachi,
10 chew nut.
10 kissmis
pinch of kesari colour (optinal),
4 cups water.
Preparation method of Bambino Kheer:
take a nonstick pan, pour 4 cups of water when it comes to a boil just add 2 cups of Bambino (always use double ratio of water for the Bambino that you use). Let it come to a boil and after certain period of time the water evaporates and you can find the...
Tuesday, April 09, 2013 at 2:57 AM
Posted by kutty in
DOMINI’S PIZZA:
The master franchisee rights for Domino’s Pizza India is in the hands of Jubilant Food works ltd, a Jubilant Bhartia Groups Company, which has started its first store of Domino’s Pizza in January 1996 at New Delhi in India, today Domino’s Pizza India has grown into a country wide network of more than 378 stores with the team of over 11,000 people as on march 2011. According to the Indian Retail Report 2009, they were the largest Pizza chain in India and they were the fastest growing multinational fast food chain in terms of number of stores between 2006-2007 and 2008-2009.
DOMINO’S PIZZA MENU:
Over the period of time Domino’s Pizza India is delivering mouth watering, delicious and top quality Pizzas...
Wednesday, March 06, 2013 at 2:54 AM
Posted by kutty in
Egg is one of the product which is having rich nutrition which is very essential for healthy life. With this egg you can able to do it different kinds of dishes which are excellent in taste. It will enhance the taste of your dish by adding this egg. Today I'm going to tell about a great dish which is healthy for you.
This dish is also called as Egg Muffins (or) Egg Masala (or) Kodi Guddu Vepudu (or) muttai Poriyal, Spicy Egg masala, Egg omelete, Masala Egg Omelet.
Ingredients:
1 number Onions,
1 tomato,
4 eggscoconut,
1/2 tbs ginger garlic paste,
1/2 dhanya powder
1 tbs Chilly Powder,
1/2 tbs garam masala,
12 cashew nut.
1 tbs pepper powder.
1/2 tbs cumin seeds,
coconut,
salt to taste,
Preparation method of Egg...
Tuesday, December 18, 2012 at 2:37 AM
Posted by kutty in
Everyone loves to have a delicious chicken on their weekends. If they want to have a wonderful dish then here is a recipe for you. South Indian chicken is really more spicy and wonderful to taste it. It is also called as South Indian Chicken Curry or south Indian chicken gravy.
Ingredients :
500 grams Chicken
2 medium onions
2 medium tomatos
small ginger
3-4 green chilles
half piece of coconut
3-5 chilles
bay leaves
6 -7 cashew nuts
ginger garlic paste
half tbsp jeera
half tbsp turmeric
2 tbsp chilli powder
3 -4 tbsp oil
salt to taste
Preparation of Spicy South Indian Chicken Gravy: Finely chop onions, tomatoes and ginger and place it separately. cut the coconut into small pieces. put it into a mixer add...
Monday, October 08, 2012 at 11:30 PM
Posted by Info Bee in
Diwali Sweets and Snacks
Sweet Appam
Sweet appam is a delicious sweet prepared during diwali.
This sweet will be very soft and tasty. They are sure to be liked by all the
members in the family. This sweet Appam can be stored for many days and can be
consumed.
Ingredients:
Maida Flour – 1 Cup
Sugar – 1 cup
Egg – 2 Nos
Banana – 2 Nos (Small ones)
Elachi – 5 Nos
Ghee – ½ Cup
Preparation:
Take the maida flour in a non-stick vessel and add sugar to
it. Make it into batter by adding water to it slowly. Take a cup and beat the
eggs well. Add the eggs in the batter and mix well. Crush the bananas well and
add them in the batter. Crush the elachi and add them to the batter and mix
well. The batter should...
Wednesday, October 03, 2012 at 12:21 AM
Posted by Info Bee in
Diwali Sweets and Snacks Thattai
Thattai is a traditional snack prepared during diwali. The lighter and crispier thattai will be definitely loved by all the elders and children. This snack could be prepared using the readily available ingredients in our home. The ingredients involved in the preparation are very simple and are sure to be available in everyone’s house.
Ingredients:
Rice flour – 1 cup
Urad dhal – 2 table spoon
Fried Bengal gram – 2 table spoon
Channa dhal– 2 table spoon
White sesame seeds – 1 tea spoon
Chilli powder – 1 table spoon
Ghee – 2 table spoon
Salt – As per requirement
Asafoedita – A small pinch
Oil – For frying
Plastic paper – medium size
Preparation:
In...
Thursday, September 06, 2012 at 2:16 AM
Posted by kutty in
Jaggery is one of the ingredients with which you can able to prepare various sweet dishes such as paayasam, Modak and many more. Do you know that Jaggery also contains the healthy ingredients like iron. But, the Jaggery which is available in the market consist of sand. So it is better to clean before using it. Ingredients for preparing peanut chikki: 500 gram Jaggery, 50 ML water, half cup peanuts, two tablespoon ghee, one tablespoon oil. Preparation method of peanut chikki: filter the Jaggery: take a nonstick pan on medium heat. Now you can add Jaggery with one by fourth cup of water. Within 15 min, Jaggery will melt fully and get dissolved and becomes into a smooth solution without any lump. When you find lots...
Sunday, September 02, 2012 at 6:20 AM
Posted by kutty in
It’s a famous tibetian recipe. This is one of my most favourites as it has got lots of meat !! But the reason behind naming it as “Indo-Tibetian...
Thursday, August 23, 2012 at 4:41 AM
Posted by kutty in
Now they have introduced the family fun with which you can get the 35% of savings from your pockets. You can enjoy the list present below 2 medium pizzas or 2 baked pasta, 1 medium pizza, Garlic Bread (4 pieces), 2 Desserts You can add 2 Pepsi of 600ml bottles for just Rs. 50 (Extras). For this you just need to pay Rs. 599. This is a limited time offer which is available at pizza hut....
Wednesday, August 22, 2012 at 9:38 PM
Posted by kutty in
Onam is one of the very important festival in Kerala. In Kerala people used to prepare some food during Onam which is very much essential for that day. That recipe is Rice Puttu. Usually puttu will be made through steam. So it is good for our digestive system. This kind of puttu is very tasty and easy to prepare. You can get puttu maker in the market to make any kind of puttu. Ingredients Coconut - 2 to 3 cups Rice Flour - 4 to 5 cups Salt - To taste How to make Rice Puttu Boil some water in Puttu pan. Mix up the rice flour with salt Water Fill it in the Puttu container Cook for 15 mins in medium flame. Serve with Coconut...
Thursday, August 16, 2012 at 2:52 AM
Posted by kutty in
Many people think that preparing the cake at home is really very difficult. But in fact, it is really very easy because you can able to get various ready-made products in the market. You already might have heard about the milkmaid condensed milk which is available in various supermarkets. If you get that, you can able to prepare the eggless cake when easily at home. Eggless vanilla sponge cake Ingredients: 1 cup of maida, 1 1/2 tablespoon of baking powder, 75 ML water, half tablespoon of cooking soda, 200 g of milkmaid condensed milk, 70 ML of melted butter one tablespoon of vanilla essence. Preparation method of home-made Eggless vanilla sponge...
