Posted by kutty in
Egg and Green Peas Masala
Ingredients needed:
Egg -2, Green Peas – 100 gm, Onion – 2, Tomato – 1, Ginger – 1, Garlic – 4, Chilli Powder – 2 tablespoon, Turmeric Powder - ½ tablespoon, Curry leaves, oil and salt – as per requirement.
How to prepare:
Boil the green peas separately and keep aside. Prepare garlic ginger paste. Cut onion and tomatoes into small pieces. Break the egg shell and beat the egg properly. Now take the pan and pour oil, curry leaves, chopped onion, and tomatoes and fry them. Put the garlic ginger paste and mix well. Add chilli powder, turmeric powder with green peas and mix them. After the green peas are cooked pour the beaten eggs and then mix again for 10 seconds. Now egg green peas masala is ready to be eaten!!!
Ingredients needed:
Egg -2, Green Peas – 100 gm, Onion – 2, Tomato – 1, Ginger – 1, Garlic – 4, Chilli Powder – 2 tablespoon, Turmeric Powder - ½ tablespoon, Curry leaves, oil and salt – as per requirement.
How to prepare:
Boil the green peas separately and keep aside. Prepare garlic ginger paste. Cut onion and tomatoes into small pieces. Break the egg shell and beat the egg properly. Now take the pan and pour oil, curry leaves, chopped onion, and tomatoes and fry them. Put the garlic ginger paste and mix well. Add chilli powder, turmeric powder with green peas and mix them. After the green peas are cooked pour the beaten eggs and then mix again for 10 seconds. Now egg green peas masala is ready to be eaten!!!
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