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Moong dal Pakoda

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Moong dal Pakoda is also called as Moong dal Vada, Green Gram Vada or Green Gram Fritter. This pakoda will be great dish during evening. Within from the say that it is a good snack item and even healthy for your health. As we all know that Green gram consist of various health benefits which can provide required vitamins and minerals. Ingredients: 2 cup Moong dal 1 number onion chopped 1 cup spring onions. 4 number green chillis 1 bunch coriander leaves 1 bunch curry leaves 1 number ginger 1 tbs cumin seeds to fry Oil as needed salt Preparation of Moong dal Vada: for preparing this vada, you need to take the splatted Moon Dal which is so before more than one hour. You must soak this Dal just for one hour, if not...

Bagara Baigan

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Ingredients for Brinjal Curry: 1 stick  cinnamon small  8 number brinjals 3 number Cloves 1 tbsp coriander pdr 1 tbsp cumin pdr 1 tsp cumin seeds 2 tbsp Dry coconut powder 3 number Elaichi 1/2 tsp Ginger and garlic paste 1 number Green chilli 1 cup Groundnuts 1 tsp mustard seeds 2 tbsp Oil 1 number Onion 3 tbsp sesame seeds 50 ml Tamarind juice 3 cup Water Preparation method for Brinjal Curry: Today we are going to tell about how to cook my favorite egg plant curry (brinjal curry) with small egg plant ( brinjal, baigan). It has many names like Bagara Baigan (or) brinjal Curry/Gravy (or) Eggplant Curry/Gravy. While making veg. biryani...