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VEGETABLE CUTLET
Ingredients for Vegetable Cutlet
Take vegetables like carrot, beans, peas, potato, cabbage and boil it. Take the boiled vegetables and mash it and take it in to a cup.
Onion- 2,
Green Chilli - 2,
Turmeric Powder - 1/4 spoon,
Chilli powder- 1/2 teaspoon,
Lemon juice - 1 teaspoon,
Bread slice -1,
Coriander leaves - a small bunch,
Rusk powder - 1 tablespoon,
salt needed quantity
Refined Oil.
How to make Vegetable Cutlet (Preparation Method) :
In a pan put 3 teaspoons of oil and heat. Then add onion, green chili and fry it. Then add mashed vegetables, turmeric powder. Chilli powder, salt and sauté it. Dip the bread...
